Biochemical Properties
Protein Name: stage II sporulation protein E
Strain: Bacillus cereus ATCC 10987
Number of amino acids: 95Molecular weight: 88660.0
Theoretical pI: 5.47
Total number of negatively charged residues (Asp + Glu): 95
Total number of positively charged residues (Arg + Lys): 78
Instability index:The instability index (II) is computed to be 40.18
This classifies the protein as unstable
Aliphatic index: 104.12
Grand average of hydropathicity (GRAVY): 0.158
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
6.9 | 3.5 | 3.0 | 5.1 | 0.9 | 4.7 | 6.9 | 6.6 | 1.8 | 8.1 | 10.7 | 6.3 | 3.7 | 5.9 | 1.9 | 6.4 | 6.1 | 0.8 | 2.5 | 8.2 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
2464 | 3927 | 671 | 709 | 21 |