Biochemical Properties
Protein Name: hypothetical protein BCE_0166
Strain: Bacillus cereus ATCC 10987
Number of amino acids: 5Molecular weight: 6433.4
Theoretical pI: 4.65
Total number of negatively charged residues (Asp + Glu): 5
Total number of positively charged residues (Arg + Lys): 3
Instability index:The instability index (II) is computed to be 6.06
This classifies the protein as stable
Aliphatic index: 100.59
Grand average of hydropathicity (GRAVY): 0.757
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
16.2 | 0.0 | 0.0 | 0.0 | 2.9 | 0.0 | 7.4 | 25.0 | 0.0 | 5.9 | 10.3 | 4.4 | 1.5 | 2.9 | 1.5 | 5.9 | 4.4 | 1.5 | 2.9 | 7.4 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
3829 | 6063 | 989 | 1068 | 29 |