Biochemical Properties
Protein Name: DNA polymerase I
Strain: Bacillus cereus ATCC 10987
Number of amino acids: 87Molecular weight: 72352.8
Theoretical pI: 5.19
Total number of negatively charged residues (Asp + Glu): 87
Total number of positively charged residues (Arg + Lys): 68
Instability index:The instability index (II) is computed to be 35.65
This classifies the protein as stable
Aliphatic index: 85.73
Grand average of hydropathicity (GRAVY): -0.243
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
7.8 | 4.5 | 4.5 | 5.4 | 1.9 | 4.5 | 8.1 | 7.6 | 1.6 | 6.1 | 9.3 | 6.1 | 4.0 | 3.7 | 3.4 | 6.1 | 4.2 | 2.2 | 3.0 | 6.2 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
1011 | 1634 | 270 | 313 | 8 |