Biochemical Properties
Protein Name: hypothetical protein BCE_0455
Strain: Bacillus cereus ATCC 10987
Number of amino acids: 5Molecular weight: 4005.8
Theoretical pI: 8.93
Total number of negatively charged residues (Asp + Glu): 5
Total number of positively charged residues (Arg + Lys): 7
Instability index:The instability index (II) is computed to be 3.19
This classifies the protein as stable
Aliphatic index: 100.63
Grand average of hydropathicity (GRAVY): -0.094
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
3.1 | 3.1 | 0.0 | 9.4 | 3.1 | 3.1 | 6.2 | 0.0 | 0.0 | 15.6 | 9.4 | 18.8 | 6.2 | 9.4 | 3.1 | 0.0 | 3.1 | 3.1 | 3.1 | 0.0 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
1163 | 1841 | 299 | 326 | 7 |