Biochemical Properties
Protein Name: mutT/nudix family protein
Strain: Bacillus cereus ATCC 10987
Number of amino acids: 24Molecular weight: 17435.9
Theoretical pI: 5.12
Total number of negatively charged residues (Asp + Glu): 24
Total number of positively charged residues (Arg + Lys): 15
Instability index:The instability index (II) is computed to be 36.72
This classifies the protein as stable
Aliphatic index: 93.66
Grand average of hydropathicity (GRAVY): -0.300
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
7.8 | 3.9 | 3.3 | 3.3 | 1.3 | 3.9 | 12.4 | 5.9 | 3.9 | 8.5 | 7.2 | 5.9 | 2.6 | 1.3 | 4.6 | 2.6 | 6.5 | 2.0 | 4.6 | 8.5 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
1341 | 2136 | 356 | 377 | 7 |