Biochemical Properties
Protein Name: DNA-binding protein
Strain: Bacillus cereus ATCC 10987
Number of amino acids: 9Molecular weight: 7554.8
Theoretical pI: 7.74
Total number of negatively charged residues (Asp + Glu): 9
Total number of positively charged residues (Arg + Lys): 10
Instability index:The instability index (II) is computed to be 23.49
This classifies the protein as stable
Aliphatic index: 109.24
Grand average of hydropathicity (GRAVY): -0.197
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
6.1 | 3.0 | 3.0 | 6.1 | 3.0 | 7.6 | 7.6 | 3.0 | 0.0 | 6.1 | 13.6 | 12.1 | 1.5 | 1.5 | 1.5 | 4.5 | 6.1 | 1.5 | 3.0 | 9.1 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
753 | 1225 | 175 | 193 | 10 |