Biochemical Properties
Protein Name: hypothetical protein BCE_1096
Strain: Bacillus cereus ATCC 10987
Number of amino acids: 4Molecular weight: 5605.5
Theoretical pI: 9.56
Total number of negatively charged residues (Asp + Glu): 4
Total number of positively charged residues (Arg + Lys): 9
Instability index:The instability index (II) is computed to be 31.39
This classifies the protein as stable
Aliphatic index: 87.29
Grand average of hydropathicity (GRAVY): -0.235
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
4.2 | 8.3 | 4.2 | 2.1 | 4.2 | 2.1 | 6.2 | 10.4 | 0.0 | 8.3 | 8.3 | 10.4 | 2.1 | 4.2 | 0.0 | 6.2 | 2.1 | 2.1 | 8.3 | 6.2 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
531 | 813 | 121 | 131 | 5 |