Biochemical Properties
Protein Name: glyoxylase family protein
Strain: Bacillus cereus ATCC 10987
Number of amino acids: 51Molecular weight: 36923.7
Theoretical pI: 5.18
Total number of negatively charged residues (Asp + Glu): 51
Total number of positively charged residues (Arg + Lys): 35
Instability index:The instability index (II) is computed to be 26.65
This classifies the protein as stable
Aliphatic index: 80.03
Grand average of hydropathicity (GRAVY): -0.312
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
5.2 | 4.3 | 2.8 | 5.2 | 0.0 | 3.1 | 10.5 | 8.0 | 3.4 | 5.5 | 7.7 | 6.5 | 1.2 | 8.6 | 4.9 | 5.2 | 6.2 | 0.9 | 2.8 | 8.0 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
903 | 1355 | 231 | 284 | 13 |