Biochemical Properties
Protein Name: hypothetical protein BCE_1119
Strain: Bacillus cereus ATCC 10987
Number of amino acids: 62Molecular weight: 44043.9
Theoretical pI: 5.74
Total number of negatively charged residues (Asp + Glu): 62
Total number of positively charged residues (Arg + Lys): 56
Instability index:The instability index (II) is computed to be 29.22
This classifies the protein as stable
Aliphatic index: 83.27
Grand average of hydropathicity (GRAVY): -0.561
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
5.1 | 1.8 | 5.9 | 7.1 | 0.0 | 4.6 | 8.7 | 6.6 | 1.5 | 7.7 | 6.9 | 12.5 | 2.6 | 3.8 | 1.5 | 7.1 | 5.9 | 0.8 | 2.6 | 7.4 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|