Biochemical Properties
Protein Name: hypothetical protein BCE_1140
Strain: Bacillus cereus ATCC 10987
Number of amino acids: 16Molecular weight: 10619.4
Theoretical pI: 4.45
Total number of negatively charged residues (Asp + Glu): 16
Total number of positively charged residues (Arg + Lys): 8
Instability index:The instability index (II) is computed to be 31.01
This classifies the protein as stable
Aliphatic index: 122.00
Grand average of hydropathicity (GRAVY): 0.369
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
4.2 | 1.1 | 3.2 | 5.3 | 0.0 | 1.1 | 11.6 | 5.3 | 1.1 | 12.6 | 10.5 | 7.4 | 4.2 | 5.3 | 3.2 | 7.4 | 5.3 | 0.0 | 2.1 | 9.5 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
230 | 354 | 52 | 54 | 2 |