Biochemical Properties
Protein Name: hypothetical protein BCE_1179
Strain: Bacillus cereus ATCC 10987
Number of amino acids: 25Molecular weight: 26938.4
Theoretical pI: 9.49
Total number of negatively charged residues (Asp + Glu): 25
Total number of positively charged residues (Arg + Lys): 36
Instability index:The instability index (II) is computed to be 30.41
This classifies the protein as stable
Aliphatic index: 104.10
Grand average of hydropathicity (GRAVY): -0.225
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
5.9 | 2.5 | 5.9 | 3.3 | 0.4 | 3.3 | 7.1 | 6.3 | 0.8 | 12.1 | 10.9 | 12.6 | 1.3 | 3.3 | 2.1 | 5.4 | 9.2 | 0.8 | 3.8 | 2.9 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
339 | 522 | 80 | 74 | 5 |