Biochemical Properties
Protein Name: hypothetical protein BCE_1307
Strain: Bacillus cereus ATCC 10987
Number of amino acids: 5Molecular weight: 7587.0
Theoretical pI: 9.63
Total number of negatively charged residues (Asp + Glu): 5
Total number of positively charged residues (Arg + Lys): 9
Instability index:The instability index (II) is computed to be 20.96
This classifies the protein as stable
Aliphatic index: 104.49
Grand average of hydropathicity (GRAVY): 0.359
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
5.8 | 1.4 | 4.3 | 2.9 | 0.0 | 2.9 | 4.3 | 13.0 | 0.0 | 13.0 | 5.8 | 11.6 | 4.3 | 7.2 | 0.0 | 4.3 | 5.8 | 1.4 | 2.9 | 8.7 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
319 | 526 | 78 | 77 | 6 |