Biochemical Properties
Protein Name: hypothetical protein BCE_1355
Strain: Bacillus cereus ATCC 10987
Number of amino acids: 3Molecular weight: 8856.3
Theoretical pI: 10.07
Total number of negatively charged residues (Asp + Glu): 3
Total number of positively charged residues (Arg + Lys): 13
Instability index:The instability index (II) is computed to be 32.44
This classifies the protein as stable
Aliphatic index: 77.53
Grand average of hydropathicity (GRAVY): -0.389
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
5.5 | 12.3 | 5.5 | 1.4 | 2.7 | 0.0 | 2.7 | 2.7 | 2.7 | 4.1 | 12.3 | 5.5 | 1.4 | 6.8 | 4.1 | 8.2 | 6.8 | 0.0 | 9.9 | 2.7 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
2374 | 3763 | 635 | 729 | 20 |