Biochemical Properties
Protein Name: class II aldolase/adducin domain protein
Strain: Bacillus cereus ATCC 10987
Number of amino acids: 34Molecular weight: 23896.5
Theoretical pI: 5.09
Total number of negatively charged residues (Asp + Glu): 34
Total number of positively charged residues (Arg + Lys): 25
Instability index:The instability index (II) is computed to be 39.74
This classifies the protein as stable
Aliphatic index: 89.90
Grand average of hydropathicity (GRAVY): -0.162
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
3.8 | 1.9 | 4.3 | 4.3 | 1.9 | 1.0 | 12.0 | 6.7 | 1.9 | 5.7 | 9.6 | 10.0 | 3.3 | 5.7 | 2.9 | 6.7 | 3.8 | 1.9 | 3.3 | 9.1 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
1085 | 1711 | 281 | 306 | 9 |