Biochemical Properties
Protein Name: radical SAM domain protein
Strain: Bacillus cereus ATCC 10987
Number of amino acids: 33Molecular weight: 26980.0
Theoretical pI: 5.32
Total number of negatively charged residues (Asp + Glu): 33
Total number of positively charged residues (Arg + Lys): 27
Instability index:The instability index (II) is computed to be 37.63
This classifies the protein as stable
Aliphatic index: 87.23
Grand average of hydropathicity (GRAVY): -0.250
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
5.9 | 2.5 | 4.2 | 7.6 | 1.3 | 4.6 | 6.3 | 6.7 | 1.7 | 7.1 | 8.4 | 8.8 | 4.2 | 4.2 | 3.8 | 5.0 | 5.5 | 2.9 | 2.1 | 7.1 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
875 | 1314 | 226 | 259 | 12 |