Biochemical Properties
Protein Name: hypothetical protein BCE_1579
Strain: Bacillus cereus ATCC 10987
Number of amino acids: 15Molecular weight: 16155.7
Theoretical pI: 8.45
Total number of negatively charged residues (Asp + Glu): 15
Total number of positively charged residues (Arg + Lys): 17
Instability index:The instability index (II) is computed to be 38.61
This classifies the protein as stable
Aliphatic index: 99.58
Grand average of hydropathicity (GRAVY): -0.144
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
4.9 | 2.1 | 6.3 | 2.1 | 1.4 | 2.8 | 8.5 | 3.5 | 0.7 | 12.0 | 9.2 | 9.9 | 2.8 | 2.8 | 2.8 | 9.9 | 7.7 | 0.7 | 5.6 | 4.2 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
2405 | 3823 | 701 | 805 | 9 |