Biochemical Properties
Protein Name: hypothetical protein BCE_1619
Strain: Bacillus cereus ATCC 10987
Number of amino acids: 8Molecular weight: 9017.6
Theoretical pI: 7.87
Total number of negatively charged residues (Asp + Glu): 8
Total number of positively charged residues (Arg + Lys): 9
Instability index:The instability index (II) is computed to be 64.18
This classifies the protein as unstable
Aliphatic index: 87.14
Grand average of hydropathicity (GRAVY): 0.309
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
3.9 | 5.2 | 3.9 | 6.5 | 1.3 | 3.9 | 3.9 | 5.2 | 0.0 | 2.6 | 9.1 | 6.5 | 6.5 | 13.0 | 1.3 | 5.2 | 5.2 | 1.3 | 2.6 | 13.0 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
915 | 1374 | 242 | 260 | 5 |