Biochemical Properties
Protein Name: xanthine permease
Strain: Bacillus cereus ATCC 10987
Number of amino acids: 21Molecular weight: 46598.9
Theoretical pI: 9.12
Total number of negatively charged residues (Asp + Glu): 21
Total number of positively charged residues (Arg + Lys): 29
Instability index:The instability index (II) is computed to be 24.05
This classifies the protein as stable
Aliphatic index: 125.80
Grand average of hydropathicity (GRAVY): 0.926
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
8.4 | 2.3 | 2.7 | 2.0 | 1.4 | 3.0 | 2.7 | 11.8 | 0.7 | 10.5 | 11.4 | 4.3 | 4.1 | 6.4 | 4.1 | 5.0 | 5.2 | 0.2 | 2.7 | 11.1 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
2189 | 3337 | 505 | 521 | 18 |