Biochemical Properties
Protein Name: DNA-binding protein
Strain: Bacillus cereus ATCC 10987
Number of amino acids: 26Molecular weight: 20329.4
Theoretical pI: 5.63
Total number of negatively charged residues (Asp + Glu): 26
Total number of positively charged residues (Arg + Lys): 22
Instability index:The instability index (II) is computed to be 38.26
This classifies the protein as stable
Aliphatic index: 97.51
Grand average of hydropathicity (GRAVY): -0.255
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
6.1 | 2.2 | 5.5 | 5.0 | 0.0 | 2.2 | 9.4 | 3.9 | 2.2 | 8.3 | 11.0 | 9.9 | 3.3 | 3.9 | 5.0 | 7.2 | 7.2 | 0.6 | 1.7 | 5.5 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
2207 | 3469 | 557 | 675 | 19 |