Biochemical Properties
Protein Name: hypothetical protein BCE_1929
Strain: Bacillus cereus ATCC 10987
Number of amino acids: 3Molecular weight: 7638.3
Theoretical pI: 9.45
Total number of negatively charged residues (Asp + Glu): 3
Total number of positively charged residues (Arg + Lys): 7
Instability index:The instability index (II) is computed to be 21.07
This classifies the protein as stable
Aliphatic index: 144.70
Grand average of hydropathicity (GRAVY): 1.123
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
1.5 | 3.0 | 1.5 | 3.0 | 3.0 | 3.0 | 1.5 | 6.1 | 0.0 | 19.7 | 13.6 | 7.6 | 3.0 | 10.6 | 0.0 | 7.6 | 6.1 | 1.5 | 3.0 | 4.5 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
211 | 329 | 51 | 51 | 2 |