Biochemical Properties
Protein Name: stage III sporulation protein D
Strain: Bacillus cereus E33L
Number of amino acids: 373Molecular weight: 43601.9
Theoretical pI: 8.98
Total number of negatively charged residues (Asp + Glu): 52
Total number of positively charged residues (Arg + Lys): 59
Instability index:The instability index (II) is computed to be 41.18
This classifies the protein as unstable
Aliphatic index: 84.08
Grand average of hydropathicity (GRAVY): -0.655
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
3.8 | 9.1 | 3.8 | 3.0 | 0.0 | 3.8 | 9.1 | 3.8 | 6.8 | 8.3 | 6.1 | 10.6 | 2.3 | 3.8 | 3.0 | 6.8 | 5.3 | 0.0 | 3.8 | 6.8 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
695 | 1120 | 210 | 196 | 3 |