Biochemical Properties
Protein Name: stage IV sporulation protein FB
Strain: Bacillus cereus E33L
Number of amino acids: 463Molecular weight: 53848.2
Theoretical pI: 7.05
Total number of negatively charged residues (Asp + Glu): 74
Total number of positively charged residues (Arg + Lys): 74
Instability index:The instability index (II) is computed to be 58.92
This classifies the protein as unstable
Aliphatic index: 93.67
Grand average of hydropathicity (GRAVY): -0.452
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
5.6 | 4.9 | 3.8 | 1.0 | 0.7 | 2.1 | 7.7 | 5.6 | 3.8 | 9.8 | 12.9 | 6.3 | 3.1 | 7.0 | 2.4 | 3.5 | 3.5 | 3.5 | 5.9 | 6.6 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
1618 | 2453 | 395 | 391 | 11 |