Biochemical Properties
Protein Name: O-methyltransferase; possible caffeoyl-CoA O-methyltransferase
Strain: Bacillus cereus E33L
Number of amino acids: 426Molecular weight: 48265.8
Theoretical pI: 5.26
Total number of negatively charged residues (Asp + Glu): 67
Total number of positively charged residues (Arg + Lys): 48
Instability index:The instability index (II) is computed to be 39.93
This classifies the protein as stable
Aliphatic index: 83.54
Grand average of hydropathicity (GRAVY): -0.366
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
4.2 | 8.0 | 4.2 | 6.1 | 0.0 | 1.9 | 9.9 | 7.5 | 1.9 | 9.9 | 8.5 | 5.6 | 4.2 | 3.8 | 3.8 | 4.2 | 4.7 | 0.5 | 5.2 | 6.1 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
1103 | 1748 | 298 | 325 | 9 |