Biochemical Properties
Protein Name: maltose operon transcriptional repressor
Strain: Bacillus cereus E33L
Number of amino acids: 387Molecular weight: 43354.6
Theoretical pI: 5.79
Total number of negatively charged residues (Asp + Glu): 45
Total number of positively charged residues (Arg + Lys): 38
Instability index:The instability index (II) is computed to be 37.84
This classifies the protein as stable
Aliphatic index: 92.79
Grand average of hydropathicity (GRAVY): -0.124
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
8.5 | 4.4 | 4.7 | 5.5 | 0.6 | 3.5 | 5.5 | 6.1 | 2.0 | 7.9 | 9.3 | 7.3 | 2.0 | 3.5 | 4.4 | 7.6 | 5.2 | 0.0 | 3.8 | 8.2 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
1691 | 2719 | 455 | 505 | 9 |