Biochemical Properties
Protein Name: 1-deoxy-D-xylulose 5-phosphate reductoisomerase
Strain: Bacillus cereus E33L
Number of amino acids: 420Molecular weight: 47043.7
Theoretical pI: 5.67
Total number of negatively charged residues (Asp + Glu): 51
Total number of positively charged residues (Arg + Lys): 46
Instability index:The instability index (II) is computed to be 21.22
This classifies the protein as stable
Aliphatic index: 104.62
Grand average of hydropathicity (GRAVY): 0.113
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
8.4 | 5.3 | 4.2 | 4.5 | 0.5 | 3.7 | 8.4 | 6.1 | 3.7 | 7.6 | 9.7 | 5.0 | 3.4 | 3.4 | 3.4 | 6.8 | 4.5 | 0.8 | 1.6 | 8.9 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
1874 | 3014 | 520 | 558 | 15 |