Biochemical Properties
Protein Name: histidine ammonia-lyase (histidase)
Strain: Bacillus cereus E33L
Number of amino acids: 146Molecular weight: 15880.3
Theoretical pI: 6.97
Total number of negatively charged residues (Asp + Glu): 15
Total number of positively charged residues (Arg + Lys): 15
Instability index:The instability index (II) is computed to be 19.33
This classifies the protein as stable
Aliphatic index: 98.22
Grand average of hydropathicity (GRAVY): -0.009
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
8.9 | 4.4 | 4.4 | 3.8 | 1.0 | 5.1 | 8.5 | 7.5 | 3.2 | 7.3 | 9.7 | 4.8 | 3.6 | 2.6 | 3.8 | 6.3 | 4.8 | 0.4 | 2.2 | 7.9 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
2438 | 3931 | 677 | 745 | 23 |