Biochemical Properties
Protein Name: hut operon transcriptional activator
Strain: Bacillus cereus E33L
Number of amino acids: 269Molecular weight: 28807.7
Theoretical pI: 9.62
Total number of negatively charged residues (Asp + Glu): 16
Total number of positively charged residues (Arg + Lys): 24
Instability index:The instability index (II) is computed to be 19.32
This classifies the protein as stable
Aliphatic index: 144.09
Grand average of hydropathicity (GRAVY): 0.951
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
11.0 | 4.8 | 2.7 | 3.4 | 0.7 | 3.4 | 6.8 | 10.3 | 3.4 | 6.8 | 8.9 | 5.5 | 4.1 | 0.7 | 2.7 | 4.1 | 6.2 | 1.4 | 4.1 | 8.9 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
704 | 1134 | 196 | 207 | 7 |