Biochemical Properties
Protein Name: putative transmembrane sensor
Strain: Salinibacter ruber DSM 13855
Number of amino acids: 346Molecular weight: 37540.4
Theoretical pI: 4.70
Total number of negatively charged residues (Asp + Glu): 58
Total number of positively charged residues (Arg + Lys): 37
Instability index:The instability index (II) is computed to be 43.90
This classifies the protein as unstable
Aliphatic index: 76.73
Grand average of hydropathicity (GRAVY): -0.481
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
11.8 | 9.8 | 1.4 | 7.8 | 0.6 | 3.2 | 9.0 | 8.1 | 1.4 | 1.4 | 9.0 | 0.9 | 1.2 | 2.0 | 5.8 | 7.5 | 7.2 | 1.7 | 1.7 | 8.4 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
1617 | 2565 | 483 | 536 | 6 |