Biochemical Properties
Protein Name: sugar epimerase BlmG
Strain: Salinibacter ruber DSM 13855
Number of amino acids: 380Molecular weight: 42744.4
Theoretical pI: 4.67
Total number of negatively charged residues (Asp + Glu): 65
Total number of positively charged residues (Arg + Lys): 38
Instability index:The instability index (II) is computed to be 36.69
This classifies the protein as stable
Aliphatic index: 71.61
Grand average of hydropathicity (GRAVY): -0.566
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
7.4 | 6.8 | 5.3 | 8.9 | 1.6 | 3.7 | 8.2 | 7.4 | 2.4 | 4.7 | 6.8 | 3.2 | 2.9 | 3.9 | 3.9 | 5.8 | 6.1 | 1.3 | 3.2 | 6.6 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
1856 | 2871 | 527 | 602 | 17 |