Biochemical Properties
Protein Name: asparaginase
Strain: Salinibacter ruber DSM 13855
Number of amino acids: 403Molecular weight: 41996.6
Theoretical pI: 4.61
Total number of negatively charged residues (Asp + Glu): 56
Total number of positively charged residues (Arg + Lys): 31
Instability index:The instability index (II) is computed to be 37.97
This classifies the protein as stable
Aliphatic index: 79.08
Grand average of hydropathicity (GRAVY): -0.133
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
15.4 | 6.5 | 2.0 | 6.2 | 1.5 | 4.2 | 7.7 | 11.7 | 1.7 | 4.5 | 6.7 | 1.2 | 2.2 | 3.2 | 4.0 | 5.7 | 6.5 | 0.2 | 2.0 | 6.9 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
1806 | 2866 | 526 | 598 | 15 |