Biochemical Properties

Protein Name: sensory box sensor histidine kinase/response regulator

Strain: Salinibacter ruber DSM 13855

Number of amino acids: 1443

Molecular weight: 159180.4

Theoretical pI: 4.90

Total number of negatively charged residues (Asp + Glu): 263

Total number of positively charged residues (Arg + Lys): 184

Instability index:The instability index (II) is computed to be 43.16

This classifies the protein as unstable

Aliphatic index: 83.06

Grand average of hydropathicity (GRAVY): -0.478

Amino acid composition (%):

Ala	Arg	Asn	Asp	Cys	Gln	Glu	Gly	His	Ile	Leu	lys	Mcf	Phe	Pro	Ser	Thr	Trp	Tyr	Val
11.9	10.7	1.4	7.6	0.4	3.4	10.6	8.7	1.9	3.3	8.8	2.1	1.1	3.0	4.4	3.8	5.9	0.9	2.0	8.2

Estimated half-life:
The N-terminal of the sequence considered is M (Met).
The estimated half-life is: 30 Hours (Mammalian reticulocytes, in vitro)

Atom composition:

Carbon	Hydrogen	Nitrogen	Oxygen	Sulphur
6913	11021	2071	2208	22