Biochemical Properties
Protein Name: multi-sensor hybrid histidine kinase
Strain: Chromohalobacter salexigens DSM 3043
Number of amino acids: 1316Molecular weight: 145621.1
Theoretical pI: 5.75
Total number of negatively charged residues (Asp + Glu): 146
Total number of positively charged residues (Arg + Lys): 126
Instability index:The instability index (II) is computed to be 37.16
This classifies the protein as stable
Aliphatic index: 103.59
Grand average of hydropathicity (GRAVY): 0.095
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
11.2 | 7.6 | 3.2 | 5.3 | 0.7 | 4.2 | 5.8 | 7.6 | 1.8 | 5.9 | 12.2 | 2.0 | 2.0 | 4.7 | 3.5 | 5.0 | 5.5 | 1.6 | 2.7 | 7.5 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
6551 | 10330 | 1808 | 1880 | 35 |