Biochemical Properties
Protein Name: orf1
Strain: Bacillus cereus ATCC 10987
Number of amino acids: 50Molecular weight: 35710.0
Theoretical pI: 5.32
Total number of negatively charged residues (Asp + Glu): 50
Total number of positively charged residues (Arg + Lys): 42
Instability index:The instability index (II) is computed to be 44.56
This classifies the protein as unstable
Aliphatic index: 94.32
Grand average of hydropathicity (GRAVY): -0.267
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
5.2 | 5.2 | 2.6 | 5.8 | 0.0 | 4.5 | 10.3 | 5.8 | 1.3 | 9.4 | 8.7 | 8.4 | 3.2 | 5.8 | 1.9 | 7.1 | 4.2 | 0.3 | 3.9 | 6.5 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
5498 | 8699 | 1485 | 1594 | 35 |