Biochemical Properties
Protein Name: ORF3
Strain: Bacillus cereus ATCC 10987
Number of amino acids: 44Molecular weight: 35208.4
Theoretical pI: 5.57
Total number of negatively charged residues (Asp + Glu): 44
Total number of positively charged residues (Arg + Lys): 35
Instability index:The instability index (II) is computed to be 34.23
This classifies the protein as stable
Aliphatic index: 89.36
Grand average of hydropathicity (GRAVY): -0.235
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
7.7 | 5.8 | 4.5 | 4.5 | 1.0 | 3.2 | 9.6 | 5.4 | 2.9 | 4.5 | 10.3 | 5.4 | 4.8 | 3.5 | 3.2 | 6.1 | 6.1 | 1.0 | 2.2 | 8.3 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
797 | 1217 | 189 | 199 | 8 |