Biochemical Properties
Protein Name: Sensor protein lytS
Strain: Salinibacter ruber M8
Number of amino acids: 377Molecular weight: 42608.2
Theoretical pI: 6.77
Total number of negatively charged residues (Asp + Glu): 42
Total number of positively charged residues (Arg + Lys): 41
Instability index:The instability index (II) is computed to be 34.51
This classifies the protein as stable
Aliphatic index: 101.86
Grand average of hydropathicity (GRAVY): 0.008
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
8.5 | 8.2 | 2.4 | 4.2 | 0.8 | 3.4 | 6.9 | 6.4 | 2.4 | 3.2 | 13.3 | 2.7 | 2.9 | 3.2 | 3.4 | 4.8 | 7.7 | 2.4 | 3.2 | 10.1 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
1915 | 3037 | 529 | 543 | 14 |