Biochemical Properties
Protein Name: L-asparaginase
Strain: Salinibacter ruber M8
Number of amino acids: 357Molecular weight: 37248.7
Theoretical pI: 7.19
Total number of negatively charged residues (Asp + Glu): 41
Total number of positively charged residues (Arg + Lys): 41
Instability index:The instability index (II) is computed to be 34.96
This classifies the protein as stable
Aliphatic index: 71.82
Grand average of hydropathicity (GRAVY): -0.331
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
17.1 | 11.2 | 1.1 | 4.5 | 0.6 | 2.8 | 7.0 | 12.6 | 2.8 | 2.0 | 7.3 | 0.3 | 2.8 | 2.0 | 5.9 | 4.5 | 7.6 | 0.8 | 0.8 | 6.4 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
1587 | 2569 | 515 | 500 | 12 |