Biochemical Properties
Protein Name: stage III sporulation protein AG
Strain: Bacillus cereus G9241
Number of amino acids: 220Molecular weight: 24859.4
Theoretical pI: 7.72
Total number of negatively charged residues (Asp + Glu): 38
Total number of positively charged residues (Arg + Lys): 39
Instability index:The instability index (II) is computed to be 37.70
This classifies the protein as stable
Aliphatic index: 82.68
Grand average of hydropathicity (GRAVY): -0.674
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
3.6 | 3.6 | 6.8 | 5.9 | 0.0 | 3.2 | 11.4 | 5.0 | 0.0 | 3.6 | 8.2 | 14.1 | 2.3 | 4.1 | 3.2 | 6.8 | 5.5 | 0.0 | 1.4 | 11.4 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
1094 | 1801 | 297 | 349 | 5 |