Biochemical Properties
Protein Name: spore maturation protein B
Strain: Bacillus cereus G9241
Number of amino acids: 176Molecular weight: 18783.5
Theoretical pI: 5.69
Total number of negatively charged residues (Asp + Glu): 11
Total number of positively charged residues (Arg + Lys): 10
Instability index:The instability index (II) is computed to be 19.24
This classifies the protein as stable
Aliphatic index: 131.25
Grand average of hydropathicity (GRAVY): 1.004
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
6.8 | 2.3 | 0.6 | 4.0 | 1.1 | 1.7 | 2.3 | 9.7 | 0.6 | 14.2 | 11.4 | 3.4 | 4.5 | 5.7 | 4.5 | 9.1 | 6.2 | 0.6 | 2.8 | 8.5 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
872 | 1403 | 201 | 235 | 10 |