Biochemical Properties
Protein Name: rpsT gene product
Strain: Bacillus cereus ATCC 10987
Number of amino acids: 8Molecular weight: 9341.7
Theoretical pI: 10.67
Total number of negatively charged residues (Asp + Glu): 8
Total number of positively charged residues (Arg + Lys): 20
Instability index:The instability index (II) is computed to be 35.26
This classifies the protein as stable
Aliphatic index: 79.53
Grand average of hydropathicity (GRAVY): -0.764
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
20.0 | 8.2 | 8.2 | 3.5 | 0.0 | 3.5 | 5.9 | 1.2 | 2.4 | 4.7 | 7.1 | 15.3 | 2.4 | 1.2 | 0.0 | 8.2 | 3.5 | 0.0 | 0.0 | 4.7 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
295 | 507 | 97 | 83 | 1 |