Biochemical Properties
Protein Name: spoIIIJ gene product
Strain: Bacillus cereus ATCC 10987
Number of amino acids: 15Molecular weight: 29569.2
Theoretical pI: 9.52
Total number of negatively charged residues (Asp + Glu): 15
Total number of positively charged residues (Arg + Lys): 24
Instability index:The instability index (II) is computed to be 50.45
This classifies the protein as unstable
Aliphatic index: 102.08
Grand average of hydropathicity (GRAVY): 0.272
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
8.1 | 3.1 | 1.9 | 1.9 | 0.8 | 6.9 | 3.8 | 5.0 | 2.3 | 10.0 | 10.4 | 6.2 | 6.9 | 5.0 | 4.6 | 7.7 | 4.6 | 1.9 | 3.8 | 5.0 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
485 | 747 | 127 | 142 | 5 |