Biochemical Properties
Protein Name: smpB gene product
Strain: Bacillus cereus ATCC 10987
Number of amino acids: 18Molecular weight: 17817.6
Theoretical pI: 9.99
Total number of negatively charged residues (Asp + Glu): 18
Total number of positively charged residues (Arg + Lys): 33
Instability index:The instability index (II) is computed to be 41.55
This classifies the protein as unstable
Aliphatic index: 78.77
Grand average of hydropathicity (GRAVY): -0.743
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
10.3 | 7.1 | 4.5 | 4.5 | 0.0 | 3.2 | 7.1 | 7.7 | 4.5 | 5.2 | 9.0 | 14.2 | 2.6 | 3.9 | 1.9 | 1.9 | 3.2 | 0.6 | 3.9 | 4.5 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
4053 | 6469 | 1149 | 1231 | 28 |