Biochemical Properties
Protein Name: galU gene product
Strain: Bacillus cereus ATCC 10987
Number of amino acids: 47Molecular weight: 33477.5
Theoretical pI: 5.29
Total number of negatively charged residues (Asp + Glu): 47
Total number of positively charged residues (Arg + Lys): 37
Instability index:The instability index (II) is computed to be 41.99
This classifies the protein as unstable
Aliphatic index: 90.51
Grand average of hydropathicity (GRAVY): -0.372
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
6.5 | 4.8 | 3.1 | 4.1 | 0.7 | 5.8 | 11.9 | 6.8 | 2.0 | 9.6 | 7.2 | 7.8 | 3.4 | 4.1 | 4.4 | 2.7 | 4.8 | 0.3 | 3.4 | 6.5 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
1305 | 2069 | 357 | 382 | 6 |