Biochemical Properties
Protein Name: atpG gene product
Strain: Bacillus cereus ATCC 10987
Number of amino acids: 35Molecular weight: 31605.9
Theoretical pI: 6.55
Total number of negatively charged residues (Asp + Glu): 35
Total number of positively charged residues (Arg + Lys): 34
Instability index:The instability index (II) is computed to be 35.78
This classifies the protein as stable
Aliphatic index: 91.47
Grand average of hydropathicity (GRAVY): -0.256
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
10.8 | 5.6 | 5.2 | 5.2 | 0.0 | 3.1 | 7.0 | 5.2 | 1.7 | 8.0 | 7.7 | 6.3 | 3.5 | 2.1 | 2.8 | 8.7 | 5.6 | 0.0 | 4.5 | 6.6 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
2424 | 3919 | 669 | 743 | 10 |