Biochemical Properties
Protein Name: atpI gene product
Strain: Bacillus cereus ATCC 10987
Number of amino acids: 10Molecular weight: 14960.8
Theoretical pI: 9.62
Total number of negatively charged residues (Asp + Glu): 10
Total number of positively charged residues (Arg + Lys): 16
Instability index:The instability index (II) is computed to be 20.43
This classifies the protein as stable
Aliphatic index: 125.23
Grand average of hydropathicity (GRAVY): 0.493
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
6.2 | 6.2 | 1.5 | 3.8 | 0.0 | 2.3 | 3.8 | 8.5 | 0.8 | 8.5 | 16.9 | 6.2 | 3.1 | 6.2 | 0.0 | 4.6 | 6.2 | 1.5 | 6.9 | 6.9 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
436 | 686 | 114 | 114 | 3 |