Biochemical Properties
Protein Name: hypothetical protein BCE_A0019
Strain: Bacillus cereus ATCC 10987
Number of amino acids: 5Molecular weight: 3749.2
Theoretical pI: 4.51
Total number of negatively charged residues (Asp + Glu): 5
Total number of positively charged residues (Arg + Lys): 3
Instability index:The instability index (II) is computed to be 22.29
This classifies the protein as stable
Aliphatic index: 80.29
Grand average of hydropathicity (GRAVY): -0.538
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
2.9 | 2.9 | 8.8 | 5.9 | 5.9 | 8.8 | 8.8 | 8.8 | 0.0 | 2.9 | 14.7 | 5.9 | 2.9 | 2.9 | 5.9 | 5.9 | 2.9 | 0.0 | 0.0 | 2.9 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
477 | 784 | 136 | 133 | 4 |