Biochemical Properties
Protein Name: hypothetical protein BCE_A0118
Strain: Bacillus cereus ATCC 10987
Number of amino acids: 14Molecular weight: 5308.7
Theoretical pI: 4.04
Total number of negatively charged residues (Asp + Glu): 14
Total number of positively charged residues (Arg + Lys): 5
Instability index:The instability index (II) is computed to be 55.41
This classifies the protein as unstable
Aliphatic index: 45.56
Grand average of hydropathicity (GRAVY): -1.431
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
2.2 | 2.2 | 4.4 | 13.3 | 0.0 | 4.4 | 17.8 | 2.2 | 0.0 | 4.4 | 6.7 | 8.9 | 4.4 | 4.4 | 11.1 | 2.2 | 8.9 | 2.2 | 0.0 | 0.0 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
167 | 273 | 45 | 66 | 2 |