Biochemical Properties
Protein Name: Y2667_BACC1 RecName: Full=UPF0397 protein BCE_2667
Strain: Bacillus cereus ATCC 10987
Number of amino acids: 7Molecular weight: 19162.0
Theoretical pI: 9.70
Total number of negatively charged residues (Asp + Glu): 7
Total number of positively charged residues (Arg + Lys): 13
Instability index:The instability index (II) is computed to be 13.15
This classifies the protein as stable
Aliphatic index: 138.79
Grand average of hydropathicity (GRAVY): 1.027
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
9.3 | 0.5 | 2.7 | 2.7 | 0.0 | 1.1 | 1.1 | 14.3 | 1.6 | 16.5 | 11.0 | 6.6 | 1.6 | 6.0 | 2.7 | 3.8 | 6.0 | 2.7 | 1.6 | 7.7 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
1884 | 2966 | 494 | 577 | 17 |