Biochemical Properties
Protein Name: Y606_BACC1 RecName: Full=UPF0229 protein BCE_0606
Strain: Bacillus cereus ATCC 10987
Number of amino acids: 62Molecular weight: 45314.0
Theoretical pI: 6.45
Total number of negatively charged residues (Asp + Glu): 62
Total number of positively charged residues (Arg + Lys): 59
Instability index:The instability index (II) is computed to be 35.80
This classifies the protein as stable
Aliphatic index: 62.58
Grand average of hydropathicity (GRAVY): -0.828
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
5.4 | 5.1 | 6.1 | 6.4 | 0.8 | 3.6 | 9.5 | 7.2 | 2.8 | 5.1 | 5.4 | 10.0 | 3.8 | 4.9 | 2.6 | 6.4 | 3.3 | 1.3 | 4.9 | 5.6 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
955 | 1419 | 243 | 276 | 9 |