Biochemical Properties
Protein Name: Y520_BACC1 RecName: Full=UPF0435 protein BCE_0520
Strain: Bacillus cereus ATCC 10987
Number of amino acids: 16Molecular weight: 8651.9
Theoretical pI: 4.73
Total number of negatively charged residues (Asp + Glu): 16
Total number of positively charged residues (Arg + Lys): 10
Instability index:The instability index (II) is computed to be 42.69
This classifies the protein as unstable
Aliphatic index: 80.41
Grand average of hydropathicity (GRAVY): -0.449
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
8.1 | 5.4 | 4.1 | 4.1 | 0.0 | 1.4 | 17.6 | 2.7 | 1.4 | 6.8 | 6.8 | 8.1 | 9.5 | 2.7 | 0.0 | 6.8 | 4.1 | 0.0 | 4.1 | 6.8 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
2452 | 3818 | 646 | 719 | 28 |