Biochemical Properties
Protein Name: ggt gene product
Strain: Salinibacter ruber M8
Number of amino acids: 697Molecular weight: 75186.3
Theoretical pI: 4.95
Total number of negatively charged residues (Asp + Glu): 84
Total number of positively charged residues (Arg + Lys): 58
Instability index:The instability index (II) is computed to be 44.60
This classifies the protein as unstable
Aliphatic index: 75.06
Grand average of hydropathicity (GRAVY): -0.334
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
9.6 | 7.0 | 3.3 | 5.9 | 0.6 | 4.6 | 6.2 | 12.6 | 1.7 | 3.3 | 8.9 | 1.3 | 3.4 | 3.2 | 7.0 | 5.9 | 4.3 | 1.1 | 3.9 | 6.2 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
3302 | 5118 | 940 | 1019 | 28 |